IT’S THAT EASY TO SAY “YES”!
OUR SPECIAL WEDDING OFFER INCLUDES:
- Wedding ceremony in the restaurants of Interhotel Veliko Tarnovo (from 50 up to 300 guests).
- Wedding guest accommodation at the hotel.
- Wedding suite.
- Complimentary use of the in-door swimming pool, fitness, sauna and steam bath.
- Preliminary tasting of the selected menu for two.
- Complimentary night before the wedding for two.
IN ADDITION TO ALL SERVICES ON REQUEST WE CAN PREPARE:
- Wedding cake.
- Ritual wedding bread.
WEDDING MENUS
VELIKO TARNOVO WEDDING
- Hors d’oeuvre “Tarnovo” – 440 gr. (tomatoes, cucumbers, roasted peppers, cabbage, tzatziki, kyopolou, egg, olives)
- Warm appetizer “Khan Pancake” – 180 gr. (chicken, mushrooms, tomato, bacon, bechamel sauce)
- Main dish “Evksinovgrad Steak” – 260 gr. (pork fillet with an upgrade of tongue, ham, mushrooms, cheese, served with rice and pompay)
- Cold cuts – 50 gr.
- Bread
- Mineral water
- Soft drink
- Wine (white or red) – 250 ml.
Brought-In hard liquor – negotiable.
BOLYAR BRIDE
- “Tsarevets” salad – 350 gr. (strained yoghurt, roasted pepper, tomato slices, egg)
- Hot appetizer “Pepper burek” – 2 pieces.
- Main dish “Bolyarsko fillet” – 430 gr. (pork tenderloin with braised wild mushrooms, boletus and garnish steamed vegetables)
- Cold cuts – 50 gr.
- Bread
- Soft drink
- Wine (white or red) – 250 ml.
Brought-In hard liquor – negotiable.
MATCHMAKERS
- Master’s salad – 450 gr. (carrots, tomato, cucumber, green pepper, yoghurt with roasted peppers, cheese, olives, boiled egg)
- Hot appetizer “Roquefort Cheese” – 130 gr. (ham stuffed with Roquefort cheese and cheese in Vienna breading, garnished with sarma rolled in vine leaves)
- Main dish – 430 gr. Chicken steak (broiled garnished with sauteed potatoes)
- French cheese – 50 gr.
- Bread
- Soft drink
- Wine (white or red) – 250 ml.
Brought-In hard liquor – negotiable.
PRICES:
- 35 BGN per person without accommodation.
- 65 BGN per person with accommodation.
